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Computer Vision-Based Agriculture Engineering
Spoon-Fed: Why almost everything we’ve been told about food is wrong
Agribusiness Management (Routledge Textbooks in Environmental and Agricultural E
Food Policy in the United States: An Introduction (Earthscan Food and Agricultur
Norwegian Wood: Chopping, Stacking, and Drying Wood the Scandinavian Way
Concentration and Power in the Food System: Who Controls What We Eat? (Contempor
The Art of the Commonplace: The Agrarian Essays of Wendell Berry
Downriver: Into the Future of Water in the West